有些画面看完会自己留在脑子里。不是因为壮观,而是因为它刚好接住了那一刻的心情。

From mapo tofu and twice-cooked pork to the dawn market hotpot base, the lens restores Sichuan cuisine as a slow, lived way of being.
The finest ingredients often require only the simplest cooking methods.
It rewrites Sichuan cuisine from 'heavy spice' into a slow way of living — the gentlest doorway for international viewers into everyday China.

"After watching, I stretched my trip from 5 to 10 days."
"I stood in the same dawn market I'd watched on screen."
"I never thought a documentary could be an itinerary."
写下这部纪录片留给你的画面、情绪与远方。
登录后,你可以为《A Bite of China》留下属于自己的画面、情绪与远方。
Bookmark this documentary for your trip. Manage all your saved titles and routes in My Journey.